Tips for Using and Storing Culinary Herbs
If you want the flavor to last beyond the summer, follow these simple steps
Sometimes your herbs look so great you forget that they also have a ton of uses. To make sure you get the most out of them, use them fresh and store what’s left. In general, harvest herbs after the dew has evaporated on sunny days or when plants have dried after a rainy day. Rinse herbs before using them by washing them briefly and drying them thoroughly on paper towels. Follow this rule of thumb: Use half as much dried herbs as fresh herbs in a recipe.
Fine Gardening Recommended Products
Corona® Multi-Purpose Metal Mini Garden Shovel
Fine Gardening receives a commission for items purchased through links on this site, including Amazon Associates and other affiliate advertising programs.
Corona E-Grip Trowel
Fine Gardening receives a commission for items purchased through links on this site, including Amazon Associates and other affiliate advertising programs.
Gardener's Log Book from NYBG
Fine Gardening receives a commission for items purchased through links on this site, including Amazon Associates and other affiliate advertising programs.
Comments
Thanks for this article, That helps me to learn about the awareness of mesothelioma disease so just from here mesotheliomaguide.net/asbestosis learn about the symptoms diagnostic and precaution of mesothelioma disease.
Log in or create an account to post a comment.
Sign up Log in