Grow - Page 9 of 115 - Fine Gardening

  • Article

    Lemon Basil

    I haven't met a lemon basil that I didn't like. These basils are all predominantly lemon-flavored and do not have any of the anise taste that the others do. 'Mrs.…

  • Article

    How to Grow Fabulous Fennel

    Fennel is a triple duty plant in the vegetable garden because the fronds, seeds and bulbs can all be used in cooking. Here’s how to make the most of growing…

  • Kitchen Gardening

    Midnight Snack Tomato is a Star

    An All-America Selections winner in 2017, Midnight Snack shows its true colors when ripe. This snack-size tomato would be a colorful addition to any vegetable garden.

  • How-To

    About Anise Hyssop: 2019’s Herb of the Year

    Although we are enjoying Hops, which is Herb of the Year 2018, we are gearing up for Agastache, Herb of the Year for 2019. Right now, mine and everyone's in…

  • Kitchen Gardening

    Wild Tomatoes Have Long Roots

    Wild tomatoes offer vegetable gardeners a chance to go back to the fruit’s original roots. Here’s how to tame some for your garden.

  • Article

    Summer Fruits: From Salads to Shortcakes

    When I eat a dead-ripe peach, it is usually over the sink with the juice dripping down my chin and hands. When I am feeling more civilized, I do enjoy…

  • Article

    Pesto alla Genovese

    For centuries, Italians have made pesto with a mortar and pestle, hence the name pesto from the verb pestare, which means to pound or grind. Pesto prepared in this manner…

  • Kitchen Gardening

    The Essential Ingredient of Pesto is Basil

    Often referred to as Pesto alla Genovese, the essential ingredients of pesto are an Italian green basil (preferably ‘Genoa Green’ or something similar), olive oil, garlic, parmesan, and pine nuts.…

  • Kitchen Gardening

    Michigan Herb Enthusiasts Get Hoppy

    The Herb of the Year took center stage at the Michigan Herb Associates conference in Lansing this spring. Attendees got the chance to celebrate hops in several tasty ways.

  • Article

    How to Veganize a Recipe

    Are you looking for a way to get creative with the harvest from your vegetable garden? Use your eyes and veganize!