Growing Herbs - Page 3 of 6 - Fine Gardening
Learn everything you need to know about growing herbs, including great herb varieties, inspiration on how to use herbs, and recipes.
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A Taste of France
French chefs reach for herbes de Provence to season special recipes. Now you can, too.
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On the Road and Back–Springtime in Indianapolis
It is a challenge to be a traveling gardener--especially in the spring! Here are two gardens not to miss if you are in the Indy area.
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Edible Places in Vertical Spaces
If you’re looking for an easy way to expand your vegetable growing options, just Garden Up!
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Center Stage Sage
A container of sage planted last spring is finally ready for its starring role in one of my favorite Thanksgiving recipes.
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Autumn Gold
All across the country, the earth is adorned with many hues of gold. Recently, I returned from a road trip that took me from the Ozark Mountains in Arkansas to…
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Pear and Cranberry Crumble with Orange-Scented Geranium Leaves
Pears and cranberries are a favorite fall combination; both are delicious when complimented by the flavor of orange.
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Za’atar: An Exotic Herb Blend
Try the recipe below and sprinkle it in or on everything from pita bread to steamed or grilled vegetables, grains, legumes or beans, chicken or fish, eggs, salads, soups and…
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Fashionable Sage is a Wise Choice for the Garden
When horticulture and high fashion meet, the results are chic, stylish and definitely delicious.
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Visiting Gardens in the Summertime
It is summertime and the livin’ is easy—that is if you are at home in the a.c. with a long, tall cool drink of lemonade or iced tea. I have…
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Culinary Herbs That Grow Well in Shade
Let go of perfection - herbs can deal with a little shade.